Join Chef Moinca Geller for a Hosted Dinner! She will discuss how her weight loss contributed to her wanting to be a chef all while preparing her guests a healthy, balanced meal for you to enjoy.
Learn how to make gourmet cheeses right from your own home! This class will be a hybrid (virtual and in person). The virtual class will focus on the history of cheese making, equipment and tools needs, how to know if your cheese is ready, and much more. Then we will meet to apply what you've...
Join us for an educational course on meal planning specifically for weight loss. We will have some of our top chefs teach you how you can quickly and easily prep your meals for the week to ensure you eat clean and healthy to meet your wight loss goals.
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This course will teach you about the history and origin of dumplings and how you can make a simple dumpling dough which you can use to make dumplings from various regions.
Getting your kids to eat healthy can be a challenge. In this class we will teach you some tricks to getting your kids to not only eat their vegetables, but actually enjoy them. You will also receive a fourteen (two weeks worth) nutritional recipes you can rotate through to keep your kids excited about what's...
This course will teach you about the value of nutrition and how to cook a nutritional/balanced meal. You will receive a free Balanced Meal cookbook which you can use to help meal prep, and cook for you and your family.
This course will focus on the basics of improving your cooking skills. We will go over what equipment every cook must own, how to use a knife properly, how to sauté, roasting 101, and much more. You will have the opportunity to practice your skills, so bring an apron and be prepared to get messy!
Join Chef Gusteau for a Hosted Dinner! Gusteau will tell his amazing story of how he came up with the 'Anyone Can Cook' cookbook and who inspired him in the first place. All while enjoying this award-winning meal.
Join Artie Bucco for a Hosted Dinner! Chef Bucco will cook an authentic Italian meal for his guests while showing you how to make pasta from hand.
This course will focus on the basics of improving your cooking skills. We will go over what equipment every cook must own, how to use a knife properly, how to sauté, roasting 101, and much more. You will have the opportunity to practice your skills, so bring an apron and be prepared to get messy!
This class will focus on the top ten pieces of kitchen equipment any aspiring chef needs in their kitchen. Join us in learning how each equipment is used and how it can change your cooking experience. We will also go over brands worth buys and ones you should avoid.